Surf N Turf Polenta Frico

TAPAS

  • FRESH CHORIZO, honey sauteed pears, warm spiced dates - $10
  • THE BEEF BOARD, caraway, pickled onions, charred scallion aioli, citrus arugula - $27
  • GARLIC SHRIMP, charred corn relish, poblano chimi sauce - $13
  • HONEY GARLIC HUMMUS, clover honey, house made flatbread - $8
  • CRISPY POTATOES, sea salt, curried caramelized onion puree - $7
  • MUSHROOMS SEVILLA, cream sherry sauce, goat cheese toast - $10
  • RISOTTO, creamy risotto selection of the day - $12
  • EMPANADA OF KALE, parmesan, black pepper - $4
  • HOUSE MADE FETTUCCINE, spicy tomato, fresh basil, house ricotta - $15
  • ROASTED CRIMINI MUSHROOMS, garlic, black pepper, rosemary, saffron aioli, arugula - $8
  • PAN SEARED COD, vadouvan curry, fresh cilantro, chili threads - $13
  • SAUTEED KALE, garlic, first press olive oil, sea salt, pepper - $6
  • HOUSE MADE RICOTTA, smoked honey, house bread - $9
  • PORK SKEWERS, citrus greens, house flat bread - $9
  • CAULIFLOWER, traditional curry sauce, sweet peas - $10
  • CUCUMBER AND TOMATO SALAD, couscous, whipped feta - $11
  • CORIANDER AND BLACK PEPPER CRUSTED AHI TUNA, pickled green apples - $17
  • SAUTEED BRUSSEL SPROUTS, sherry vinaigrette, gorgonzola creme, smoked almonds - $10
  • BRAISED PORK BELLY, apple chutney, brown miso glaze - $11

SALADS

  • WHITE WINE MUSHROOM - mixed greens, mozzarella, oranges, almonds, balsamic dressing - $11
  • PROSCUITTO SALAD - apples, goat cheese, arugula, golden raisins, balsamic dressing - $12

HOUSE CURED MEATS AND CHEESES

  • FROM THE CHAMBER - daily offering of a true handcrafted cured meat, house bread - $9
  • HAM SHMEAR - house made deviled ham on house made bread - $9
  • CHORIZO SHMEAR, old world style spreadable chorizo, house bread - $9
  • PASTRAMI, cured and smoked brisket, jalapeno mustard, house bread - $9

SANDWICHES - LUNCH ONLY

  • GYPSY TURKEY, smoked turkey, house made cream cheese, arugula, pickled onion - $9
  • GRILLED CHEESE, our blend of three cheeses, mixed green salad - $8
  • DOUBLE COW, roast angus beef, fontina cheese, caramelized onions - $10
  • MUSHROOM MELT, white wine sautéed mushrooms, roasted red peppers, fontina cheese - $8

WARNING: CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, EGGS, AND SHELLFISH MAY INCREASE THE RISK OF FOOD BORNE RELATED ILLNESS.